{"version":"1.0","provider_name":"Agrimola - Marroni e castagne - produzione frutta surgelata - Vendita ingrosso marroni e vendita ingrosso castagne","provider_url":"https:\/\/www.agrimola.it\/de\/","title":"Herzhafte Kr\u00e4uter- und Kastanienpastete - Agrimola - Marroni e castagne - produzione frutta surgelata - Vendita ingrosso marroni e vendita ingrosso castagne","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Xqx3UMjvoi\"><a href=\"https:\/\/www.agrimola.it\/de\/2022\/06\/28\/herzhafte-kraeuter-und-kastanienpastete\/\">Herzhafte Kr\u00e4uter- und Kastanienpastete<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.agrimola.it\/de\/2022\/06\/28\/herzhafte-kraeuter-und-kastanienpastete\/embed\/#?secret=Xqx3UMjvoi\" width=\"600\" height=\"338\" title=\"&#8222;Herzhafte Kr\u00e4uter- und Kastanienpastete&#8220; &#8212; Agrimola - Marroni e castagne - produzione frutta surgelata - Vendita ingrosso marroni e vendita ingrosso castagne\" data-secret=\"Xqx3UMjvoi\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","description":"Zutaten f\u00fcr 8 Personen: Pfeffer nach Geschmack.b., 1 Knoblauchzehe, 600 Gramm Mangold, 15 gekochte Kastanien, natives Oliven\u00f6l extra, 50 Gramm Parmesank\u00e4se, Salz nach Geschmack.b., 1 Rolle Bris\u00e9e-Teig, 2 Eier \u00a0 Waschen Sie den Mangold, teilen Sie die Rippen von den Bl\u00e4ttern und kochen Sie die beiden Teile des Gem\u00fcses in separaten T\u00f6pfen. Wenn der Mangold fertig ist, lassen Sie ihn&hellip;"}