{"version":"1.0","provider_name":"Agrimola - Marroni e castagne - produzione frutta surgelata - Vendita ingrosso marroni e vendita ingrosso castagne","provider_url":"https:\/\/www.agrimola.it\/en\/","title":"Chestnut flour pastry cream - Agrimola - Marroni e castagne - produzione frutta surgelata - Vendita ingrosso marroni e vendita ingrosso castagne","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"06CPV9PC14\"><a href=\"https:\/\/www.agrimola.it\/en\/2021\/11\/18\/chestnut-flour-pastry-cream\/\">Chestnut flour pastry cream<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.agrimola.it\/en\/2021\/11\/18\/chestnut-flour-pastry-cream\/embed\/#?secret=06CPV9PC14\" width=\"600\" height=\"338\" title=\"&#8220;Chestnut flour pastry cream&#8221; &#8212; Agrimola - Marroni e castagne - produzione frutta surgelata - Vendita ingrosso marroni e vendita ingrosso castagne\" data-secret=\"06CPV9PC14\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","description":"Ingredients: 8 tablespoons of chestnut flour, 4 tablespoons of sugar, 4 egg yolks, 4 glasses of whole milk, vanilla sugar to taste or lemon zest to taste.. \u00a0 Take all the ingredients and choose whether to use vanilla sugar or lemon zest. Whip the egg yolks and sugar well, add the flour a little at a time using a sieve&hellip;"}